The tavern “O Thodoros” is a place where tradition meets authenticity, the flavors are unpretentiously delicious and the atmosphere friendly and warm. If you have not yet visited this authentic corner of Thessaloniki, the time has come to do so. A walk in the area, near the western wall and the Pasha Hamam and a breath from the “Dimokratias” Metro station, will bring you into contact with a well-hidden gastronomic experience that the city has to offer.

The tavern “O Thodoros” is located in the heart of the western side of the center of Thessaloniki, on 15 Paparigopoulou Street, near the historic Pasha Hamam and the western wall, in the wider, rapidly developing area of ​​the Twelve Apostles, where Airbnbs are springing up one after the other.

With its decoration inside and out, the wood on the tables and chairs and the brick facade, as well as the old objects inside, it creates a unique atmosphere, combining tradition with modern Thessaloniki.

From grandfather to grandson

By saying “hidden”, we do not mean new or unknown. Quite the opposite. The tavern “O Thodoros”, has a history that begins in 1965, when Mr. Thodoros initially created a small grill restaurant in the area, which quickly gained the appreciation of locals and visitors. Today, the third generation, grandson Thodoros, has taken over the reins, continuing the tradition with dedication, offering authentic Greek flavors and creating a warm and welcoming atmosphere for everyone.

He continues the family tradition, based on a simple philosophy: to have a beautiful experience in a friendly environment, to enjoy the food and your company and to leave with a smile on your face, but also with your heart and mind, full of new memories.

Unique flavors, traditional specialties

In this small corner of the city, classic Greek cuisine is combined with the personal care that characterizes each dish. Here, you will taste traditional specialties that are handmade and made with fresh, local ingredients.

From the beloved and famous, stuffed with tomato and feta steaks, to the exquisite yalantzi stuffed dumplings, each dish is an explosion of flavor that will take you on a journey.

On the menu you will also find special dishes such as handmade meatballs, the traditional pear and pomegranate salad and of course fresh meats, which are grilled with passion.

For seafood lovers, the tavern offers fresh large and small fish, such as anchovies, sardines and linguine, as well as suggestions such as calamari and other species, which perfectly complement the menu.

What makes each flavor stand out is that, beyond the deliciousness, there is a characteristic sense of “homemade”, which awakens memories of traditional taverns and of course, the food in the homes of grandmothers and mothers.

At the end, expect the traditional, sweet treat.

The wine cellar’s ​​selections

In addition to the variety of food, the tavern “O Thodoros” also offers a rich drinks menu to accompany your meals. The selection of small Greek microbreweries is characteristic, with fresh, unpasteurized draft beers from Chios and Corfu, which go perfectly with grilled meats. For wine lovers, the tavern offers bulk wines from local producers, selected labels from Greek estates, while, of course, retsina and local tsipouro are not missing.

Live music every week

Every Friday and Saturday night, the atmosphere at the tavern “O Thodoros” becomes even more magical, since it is accompanied by live music. The sounds of rebetiko and folk songs fill the space and create the perfect atmosphere, for an unforgettable evening with friends and family.

Make a stop…

…And visit the tavern “O Thodoros” which, just above Dimokratias Square, in a relatively quiet neighborhood, awaits you to live an experience that will remain unforgettable, with flavors, music and an atmosphere that “smells” of tradition. Access by Metro has now become very easy, whatever your starting point and could be the ideal destination, to close a walk in the center, combining the flavors, with a little of the history of the area. After all, after six decades of existence, we are now talking about an institution on the gastronomic map of the city!

Tip 1: The tavern “O Thodoros” is open daily (except Tuesdays), from 13:00 to 24:00 and on Sundays from 12:00 to 18:00.

Tip 2: If you want to be sure that you will have a table, especially on weekends, it is advisable to make a reservation.

Tip 3: The tavern does not offer a delivery service, as its aim is to offer visitors the best possible experience and the freshest flavors, in its premises.