At 93 Megalou Alexandrou Street, in the heart of Evosmos, U Bar Project has, since December 2016, managed to leave its own distinct mark on the area and is now considered one of the top daily hangout destinations in Thessaloniki’s western suburbs.
Behind the project is a team of hospitality professionals who from the very beginning shared a common philosophy and a common dream: to create a warm, modern, and welcoming space where quality coffee, good food, and—above all—good company take center stage.

With a modern aesthetic and urban chic touches, U Bar Project welcomes visitors daily from early in the morning, offering a complete going-out experience—culinary and beyond.

From brunch to dinner

The menu is designed to accompany every moment of the day. You can start early in the morning with quality coffee and a rich brunch menu, known for its creativity and premium ingredients.
Eggs Benedict, pancakes, scrambled eggs, toast, smoked salmon, and croque madame, along with many more sweet and savory creations—such as cinnamon rolls or croissants—are offered daily, aiming to satisfy every preference, taste, and dietary need.

As the day goes on, the menu expands with lunch and dinner dishes, emphasizing comfort-food options and food-to-share selections that are not only delicious but also perfect for Insta Stories.
Juicy pizzas, imaginative pasta dishes with a wide range of ingredients, appetizers such as mini burgers and sweet potato fries, beef and shrimp tempura tacos, smashed burgers, and mains like rib-eye steak, chicken tagliata, and sea bass—ideal choices for a break from work or routine, or for a relaxed outing alone or with company.

Signature cocktails and a fully curated cellar

As the lights dim, U Bar Project transforms into a vibrant cocktail bar. Its cellar and cocktail list form a core part of its philosophy.
The cocktail bar at U Bar presents a collection of signature cocktails that cover a full spectrum of flavors—from classics with a creative twist, like the Velvet Negroni, to fresher and more aromatic options such as the Aurora with yuzu and kumquat.

The list also features cocktails with bold character and premium ingredients, like the Mediterranean, inspired by Mediterranean aromas, as well as more outgoing creations such as the Tropical Mule, perfect for lovers of light, tropical flavors.

At the same time, U Bar places special emphasis on alcohol-free options, offering mocktails such as the No-Tai and Not a Bramble, delivering a full flavor experience without alcohol.

Thus, the cocktail philosophy of U Bar caters to every mood and every preference, confirming its all-day character.
The fully stocked cellar also includes a wide variety of premium gins, whiskies, and other spirits, as well as selected Greek and international wines and liquors—something to satisfy every taste. Drinks are often accompanied by complimentary dishes kindly offered by the team.

Events and music at U Bar

The U Bar Project experience is enhanced by a rich program of events that sets the foundation for complete entertainment.
Every Thursday you can enjoy nights with Greek music, while the established Sunday’s Unset hosts well-known DJs from the house music scene.

Regular events also include themed evenings, collaborations with known brands, and guest mixologists—giving you even more reasons for unique visits and experiences!

Turning everyday life into an experience!

Whether you’re craving a rich brunch and quality coffee, signature cocktails or any drink you desire, whether you’re coming with friends or solo, whether you’re looking for quick and friendly service, themed nights, complimentary dishes with your drink, or impeccable table service—U Bar is ideal for meeting people or simply enjoying a moment away from the noise and rush of everyday life.
Visit U Bar Project to discover why “here, everyday life becomes an experience.”

Tip 1: Brunch at U Bar Project starts at 07:30 in the morning, and the venue closes at 03:00.
Tip 2: For evening hours—and especially for events—reservations are recommended to secure your spot.