In the heart of Thessaloniki, on 2 Patriarchou Ioakeim Street, as one turns from Alexandrou Svolou Street, breakfasts have become tastier for about two and a half years, since “Bunny Tail” first opened its doors. With a truly unique brunch and its aromatic specialty coffee and with a view of the church of Agia Sofia, since October 2022 it has established itself as a point of reference for those seeking quality flavors and a wonderful and relaxed atmosphere.

Bunny Tail (a small herbaceous plant of spring and summer) is inspired by Greek nature and the Greek summer and is part of the Slow Food movement that aims to save local cuisines and local raw materials.

As a space, both inside and out, “Bunny Tail” is neat, comfortable and cozy, designed to offer moments of enjoyment. Its eco-friendly and plastic-free decoration is inspired by Greek nature and summer, with dried natural plants – pampas and bunny tails – that create a peaceful environment.

It is the ideal spot for those who want to work with their laptop, as it has sockets at every table, but also for those who simply want to enjoy a meal or a drink with friends. In addition, the space is pet – friendly and warmly welcomes the four-legged friends of its visitors.

Everything handmade, with an emphasis on raw materials

“Bunny Tail” stands out for the emphasis it places on the quality of its raw materials. Most preparations are handmade and the menu is regularly updated, offering a wide variety of savory and sweet dishes.

Its friendly and helpful staff is always available to suggest the best menu options and ensure a pleasant experience for each visitor. At the same time, the store’s hours can meet your needs for breakfast, brunch or a leisurely afternoon coffee.

The savory…

The menu suggestions really stand out. In the savory flavors, try the toasted sourdough bread, with two boiled eggs, goat cheese cream, grated peanut, arugula, cherry tomato confit and olive oil, a feast of flavors, absolutely filling.

On a bagel, with spicy mayonnaise with truffle oil and chives, scrambled eggs with caramelized bacon and sweet chili await you, while there is always the delicious choice of perek in the pan, which here you will try with chicken, cream cheese, gruyere, green pepper and fried egg, accompanied by a green salad.

Finally, for a more complete meal, choose the trachanoto with soutzouki, katiki Domokou, boiled egg, chives and olive oil. It is accompanied by toasted bread and will fully satisfy you!

…and the sweets

Bagel lovers, you will also find an excellent proposal in the sweet dishes category. On a sweet bagel, with handmade bougatsa cream, with cherry jam and hazelnut praline, they promise you a unique tasting experience!

Of course, you will find delicious pancakes, such as those with cream cheese and vanilla mousse, lotus Biscoff praline, crushed biscuit and strawberries, but also the version with sweet yoghurt cream, pistachio praline, strawberries and crushed biscuit, for enjoyable and at the same time satisfying meals!

The aromas of specialty coffee

Specialty coffee is another special aspect of “Bunny Tail”. With a private label coffee Verão, which means “summer” in Portuguese, the shop offers selected varieties with rich aromas and excellent quality.

Its coffee is served both in the shop and in take-away options for those on the go.

In addition to coffee, visitors can also enjoy other types of drinks, such as nutritious protein milkshakes and matcha latte, ideal for a healthy and enjoyable experience.

For those who want to discover the ultimate brunch spot, in the heart of the historical center of Thessaloniki, “Bunny Tail” is a top choice! With quality food and coffee and an atmosphere that combines the serenity of nature with the vibrancy of the city, it is the perfect stop for any moment of the day. Visit it and enjoy an experience that will remain unforgettable!

Tip 1: “Bunny Tail” operates daily from 09.45 to 18.00.