Hot doughnuts are hard to resist, let alone those of us who especially love this delicious traditional sweet from our childhood and not only, these juicy bites, bathed in pure honey, cinnamon and grated walnut or various types of chocolate – depending on everyone’s preferences – and they know this well at “Loukoumania”.

Mainly because Elena – the owner with experience in tourism, public relations and in confectionery – has doughnuts in a prominent place in her taste preferences.

Thus, she opened “Loukoumania”, as part of the branded franchise, which already had stores in various parts of Greece. Elena has kept the name and the basic flavors and propositions of the business while they have a lot of freedom to add new products and their own ideas and variations. Her goal is to offer an unrepeatable tasting experience, preserving the characteristics of the original doughnuts using pure ingredients and fresh raw materials!

Thus, we try doughnuts filled with liquid pralines, profiterole doughnuts, millefeuille doughnuts, black forest doughnuts, extreme doughnuts with bueno and salted caramel and other unique combinations, which we do not find elsewhere, such as apple pie doughnuts.

And it’s not only that. Because, in addition to the sweet suggestions, there are also many savory and particularly tasty and inspiring ones waiting for us.
Cheddar and bacon, Cretan graviera with honey and black sesame, are just some of the savory combinations.

Separate suggestions are the sweet waffles with profiterole cream or another topping of your choice, the premium ice cream flavors that you will find all year round and the wonderful soft ice with four different flavors that you will find during the summer season.

In an individual or family portion, the doughnuts, fluffy on the inside, crispy on the outside, flood the palate with flavor and “memories” of tradition!