At 211 Vasilissis Olgas Street, Mpaxtses brings its own distinctive character to dining out in Thessaloniki. Since 2014, its philosophy has been refreshingly simple: authentic Greek cuisine, familiar flavours, tables filled with friends and an atmosphere that makes you want to linger a little longer. It does not try to imitate anything else. Instead, it has built its identity around hospitality, good food and the simple pleasure of gathering around a table.

Mpaxtses recognised in 2025

The affection people have for Mpaxtses is evident not only in the tables filled every day with groups of friends and families, but also in the recognition it received in 2025, when it was named among Thessaloniki’s three most-loved casual dining restaurants in a public vote involving 26,000 people. It is a particularly meaningful distinction because it comes directly from the city’s diners, confirming what has been at the heart of Mpaxtses since day one: authentic Greek cuisine, warm hospitality and memorable moments shared around a table.

The courtyard that gives you another reason to return

One of Mpaxtses’ most distinctive features is its atmospheric courtyard. Colourful details, plants, lighting and retro touches create a space with the warmth of an old neighbourhood, just a few steps away from the rhythm of the city. Vintage mosaic tiles, wooden tables and playful décor continue the same story indoors. For anyone looking for a restaurant with a courtyard in Thessaloniki, the setting alone is reason enough to visit.

Greek flavours, spit-roasted meats and dishes with character

The cuisine stays firmly rooted in Greek culinary tradition, with a particular focus on grilled meats and spit-roasted specialities. The impressive pork pancetta steak, weighing over 800g, is one of the dishes most closely associated with Mpaxtses. Other highlights include chicken kontosouvli, Elassonitiko-style pork, pork and chicken kebabs, spit-roasted steak and lamb chops. For those who prefer slow-cooked dishes, the osso buco with pappardelle offers a different dimension to the menu. Here, food is not simply something you order – it is an invitation to share the table.

The little pleasures of the table

Salads such as the ‘Mpaxtses’, ‘Spinach with attitude’ and ‘Something else’, along with appetisers and traditional meze, complete the experience. By the glass, wines from the Greek vineyard, retsina, tsipouro and beer are all available to complement the food. The philosophy remains that of a traditional Greek gathering: order, taste and share.

From the family table to graduations, christenings and weddings

Mpaxtses is a place for all kinds of occasions. It can host a relaxed meal with friends, a family lunch, a student gathering or a meal after a graduation ceremony, as well as christenings and weddings. It is also well suited to organised groups and social or corporate gatherings, with arrangements tailored to the needs of each occasion. For graduation celebrations in Thessaloniki in particular, the flexibility to create options according to the group’s budget offers an especially practical solution.

A taste of the cellar

The wine cellar features an extensive selection of Greek wines, alongside an excellent house wine from Elvino – flavoursome, easy-drinking and so popular that many customers also buy it to enjoy at home.

One address, countless reasons to visit

In a city that has always loved dining out, Mpaxtses stands out not through excess, but through the balance of flavour, setting and atmosphere. It is a Greek taverna with a contemporary pulse, where spit-roasted meats meet retro aesthetics and an everyday meal can easily turn into a little celebration.

Tip 1: The Mpaxtses kitchen is open from 1pm until 12.30am, while the venue remains open until 2am.

Tip 2: On Fridays, weekends and public holidays, it is advisable to book in advance.

Tip 3: The venue is also suitable for events such as christenings, graduation celebrations and corporate meals, with capacity for up to 250 guests.

Tip 4: You can view and order from the full Mpaxtses menu here.