The “Avanti Pizza” family opened its first store in 2011, in the center of Thessaloniki, and since then has been offering delicious high-quality products made with fine ingredients, to people of all ages. Having expanded to other places inside and outside the city, it now reaches as far as Sarti in Chalkidiki – but also the pedestrian street of Katerini – becoming a hangout for locals and visitors from every region, who are excited by its flavors.

Avanti’s philosophy is based on fast food, like the street food category to which its products belong, but always with a focus on quality, which highlights its Italian cuisine as an excellent choice for everyone.

Pasta, pizzas and rich salads are prepared every day in the kitchens of “Avanti”, by hands who know well the field of Italian cuisine and people with previous experience and training in the field, who make sure to always be next to their customers.

With 24 different pizza options

In the menu of “Avanti”, there are about 24 different flavors of pizza, with sauce and dough always handmade, pizzas rich in flavor, baked in a stone oven. New flavors emerge every six months and renew the menu, with ideas based on seasonal ingredients, the Chef’s inspiration and of course the customers’ preferences, which are always taken into account.

It is no coincidence that, at “Avanti”, everyone can make their own pizza and their own salty or sweet calzone, with ingredients of their choice and enjoy it, in addition to what else is on the menu every day.

It is not only the classic flavors, but also the new, powerful ideas of ‘Avanti’, that people love equally. From the classic flavors, such as Special, Arrabbiata, Carbonara, 4 Cheeses, but also more special proposals, such as Cream Cheese, “Avanti” with prosciutto and black truffle oil or Bandiera, with basil pesto, the options are plentiful.

Pizza souffle, pizza with chicken bites and pizza with halloumi are among the most unique proposals in the catalog, flavors with fresh ingredients and sauce, based on company recipes, that stand out from those of other similar places in the city and the surrounding area. Of course, there is a vegetarian proposal, as well as sweet proposals – pizza with Merenda or Nutella.

Pasta and appetizers

In similar flavors to the pizzas, and the “Avanti” pastas, which are eaten warm and delicious, with their ingredients standing out in every bite.

Among the appetizers, garlic bread and baked mushrooms stand out, and among the salads, the store’s namesake.

The philosophy of “Avanti Pizza” is to always offer high-quality products, with the best ingredients, served by cheerful and willing staff. The goal is always one: the complete satisfaction of every customer!

The “Avanti Pizza” family opened its first store in 2011, in the center of Thessaloniki, and since then has been offering delicious high-quality products made with fine ingredients, to people of all ages. Having expanded to other places inside and outside the city, it now reaches as far as Sarti in Chalkidiki – but also the pedestrian street of Katerini – becoming a hangout for locals and visitors from every region, who are excited by its flavors.

Avanti’s philosophy is based on fast food, like the street food category to which its products belong, but always with a focus on quality, which highlights its Italian cuisine as an excellent choice for everyone.

Pasta, pizzas and rich salads are prepared every day in the kitchens of “Avanti”, by hands who know well the field of Italian cuisine and people with previous experience and training in the field, who make sure to always be next to their customers.

With 24 different pizza options

In the menu of “Avanti”, there are about 24 different flavors of pizza, with sauce and dough always handmade, pizzas rich in flavor, baked in a stone oven. New flavors emerge every six months and renew the menu, with ideas based on seasonal ingredients, the Chef’s inspiration and of course the customers’ preferences, which are always taken into account.

It is no coincidence that, at “Avanti”, everyone can make their own pizza and their own salty or sweet calzone, with ingredients of their choice and enjoy it, in addition to what else is on the menu every day.

It is not only the classic flavors, but also the new, powerful ideas of ‘Avanti’, that people love equally. From the classic flavors, such as Special, Arrabbiata, Carbonara, 4 Cheeses, but also more special proposals, such as Cream Cheese, “Avanti” with prosciutto and black truffle oil or Bandiera, with basil pesto, the options are plentiful.

Pizza souffle, pizza with chicken bites and pizza with halloumi are among the most unique proposals in the catalog, flavors with fresh ingredients and sauce, based on company recipes, that stand out from those of other similar places in the city and the surrounding area. Of course, there is a vegetarian proposal, as well as sweet proposals – pizza with Merenda or Nutella.

Pasta and appetizers

In similar flavors to the pizzas, and the “Avanti” pastas, which are eaten warm and delicious, with their ingredients standing out in every bite.

Among the appetizers, garlic bread and baked mushrooms stand out, and among the salads, the store’s namesake.

The philosophy of “Avanti Pizza” is to always offer high-quality products, with the best ingredients, served by cheerful and willing staff. The goal is always one: the complete satisfaction of every customer!

All the products on the menu are accompanied by wines, beers and all kinds of soft drinks.

All the products on the menu are accompanied by wines, beers and all kinds of soft drinks.